Our Products

Two Bays No Man’s Land XPA

Two Bays No Man's Land XPA

TWØBAYS seasonal beer for Spring 2019 is a bright and punchy Extra Pale Pale (XPA) with citrus aromatics atop a crisp and lean palette. Brewed with galaxy hops, the beer is somewhere between a Pale Ale and an IPA – in No Man’s Land.

Two Bays IPA

Two Bays IPA

The IPA is a cracking gluten free beer with hoppy passionfruit aromas up front that are quickly overrun by malt sweetness on the mid-palate, followed by a well-balanced, but nicely present bitterness. Amarillo, Galaxy and Mosaic hops provide bright citrus notes.

Two Bays Pale Ale

Two Bays Pale Ale

TWØBAYS first gluten free beer offering is a clean, crisp and easy drinking American hopped beer, brewed with millet, buckwheat and rice, giving off beautifully subtle citrus aromas thanks to its Citra and Loral hops.

Malbec

Risky Business Malbec

Deep purple with a dark crimson hue suggestive of the deep brooding plum fruit aromas with hints of spicy berries and violets.
This full-bodied wine is full of delicious juicy plum and berry fruit characters. A full, round palate with fine lingering tannins on the finish. Enjoy now or cellar for 5 years or so.

Awards / Recognition:

• Winewise Small Vigneron Awards 2019 – Silver Medal
• Ray Jordan – 92 points
• Qantas First Class International and Business Class Australia 2019

Riesling

Risky Business Luxe Riesling

Cooler vintage conditions suited delicate white varieties in Mt Barker in 2019.

Pale lemon colour with green hues lead you into vibrant aromatics with notes of zesty lime and honeysuckle. Mouth filling sweetness bursting with lemon, lime and citrus blossom, which is balanced perfectly by bright acidity finishing dry with great length

Perfectly paired with Asian cuisine, especially if it has a bit of spice!. Ideal with savoury, sweet and sour dishes, and lightly to moderately spiced (hot) dishes.

Awards / Recognition:

• Canberra International Riesling Challenge 2018 – Trophy Best Australian Riesling
• National Cool Climate Wine Show 2018 – Trophy Best Sweet White Wine
• James Halliday – 91 points

Rosé

Risky Business Rosé

As with all Risky Business wines, this rosé is produced from selected low intervention vineyards, then hand-made using small batch winemaking techniques.

Delicate attractive pale salmon pink colour with ripe strawberry aromas coupled with a savoury edge. This is a crisp and dry Rose with balanced acidity providing length. The Pinot Noir has contributed good weight and mouth feel with fine and delicate fruit flavours on the mid palate that are well matched by crisp, fresh acidity.

Awards / Recognition:

• Winewise Small Vigneron Awards 2019 – Trophy Best Rosé of show
• Royal Perth Wine Show 2019 – Gold Medal
• Royal Adelaide Wine Show 2018 – Gold Medal
• National Cool Climate Wine Show 2018 – Gold Medal

Pinot Gris

Risky Business Pinot Gris

This wine has been carefully made in the classic Pinot Gris style – giving it a slight richness.

The nose displays apple blossom, green apple and nectarine along with strong aromas of white peach. A slight textural richness to the palate leaving pronounced acidity, a character typical of cool climate vineyards.

Awards / Recognition:

• National Cool Climate Wine Show 2018 – Gold Medal
• Royal Perth Wine Show 2018 – Gold Medal
• James Halliday Wine Companion 2018 – 90 points
• Qantas First Class International and Business Class Australia 2019

Pinot Grigio

Risky Business Pinot Grigio

The King Valley’s continental climate provides warm days and cool nights, influenced by the Katabatic Breeze that sweeps northward down the valley from the high country helping to create a crisp, fresh and savoury Pinot Grigio.
Aromas of Nashi pear and apple blossom, generous textural palate with bright acidity providing balance and length.

Awards / Recognition:

• National Cool Climate Wine Show 2018 – Riedel Glass Trophy Best Grigio/Gris of show
• Royal Perth Wine Show 2019 – Gold Medal
• James Halliday Wine Companion 2018 – 90 points
• Qantas First Class International and Business Class Australia 2019

Prosecco

Risky Business Prosecco

The cool climate at the base of the snowfields in Victoria’s King Valley is similar to Italy’s Prosecco Road at the base of the mountains, allowing winemakers to grow grapes in crisp conditions.

Harvested at night, cool fermented with champagne yeast and a small amount of lees contact draws out the unique flavour.

Delicate pear aroma with citrus blossom notes, this light and dry wine has subtle hints of fresh pears, stone fruit and citrus blossom, balanced delicately with just the right amount of acidity, creating a soft and finely textured palate completed seamlessly with lively bubbles.

Risky Business Prosecco is a versatile and fresh wine, perfect for celebrating any occasion or as an aperitif for a warm Summer’s day.

Awards / Recognition:

• Royal Perth Wine Show 2019 – Gold Medal
• Sydney International Wine Challenge 2019 – Gold Medal
• James Halliday Wine Companion 2018 – 90 points
• Huon Hooke #1 King Valley Prosecco

Rosé

Down The Rabbit Hole Rosé

Our ‘Friends & Lovers’ Rosé fills your mouth with bright berry and apricot flavours and has a refreshingly dry finish. These Sangiovese grapes know how to please. On a warm sunny day, with your favourite people around you, this wine brings joy and bliss.